Mutton Categories

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  • leg-chump-off-4820

    Leg chump off 4820

    1. Tail removal point
    2. Sacrum retained or removed
    3. Channel fat: retained, partial or complete removal
    4. Shank Tipped
    5. Leg tendon retained or removed
    6. Chump removal cutting line distance
  • leg-chump-off-shank-off-48306

    Leg chump off shank off 4830

    1. Tail removal point
    2. Sacrum removed
    3. Specify: Chump cutting lines (cranial) to acetabulum
    4. Patella bone removed
    5. Specify surface fat trim level
  • leg-chump-off-shank-off

    Leg chump off shank off 5070

    1. Flank, lymph nodes, cod fat: retained or removed
    2. Seam or tunnel boned
    3. Shank removal - retension of entire Heel muscle
  • leg-chump-on-48009

    Leg chump on 4800

    1. Flank removed
    2. Tail removal point
    3. Sacrum removed
    4. Butt tenderloin removed
    5. Specify surface fat trim level
  • leg-chump-on-5060

    LEG CHUMP ON 5060

    1. Flank retained or removed
    2. Lymph nodes retained or removed
    3. Cod or udder fat retained or removed
    4. Seam boned or Tunnel boned
    5. Rolled and strung
    6. Rolled and netted
Results 6 - 10 of 17Show:     Items Per Page